95
Tastings.com (Beverage Testing Institute)
Golden amber color. Aromas and flavors of cocoa and cream, baking spices and palo santo, white chocolate and toffee, and chocolate covered espresso beans with a round, crisp, dryish medium-to-full body and a tingling, delightful, medium-length finish with elements of chocolate, cinnamon, nutmeg, and clove, black pepper honey syrup, and molasses soaked leather. Fancy, old, and decadent; like a Tequila soaked Bentley rolling down the street.
“First nosing passes pick up incredibly zesty and harmonious aromas of dill, fennel and pepper; another seven minutes sees the bouquet turn elegant, oaky and herbal. Palate entry is semisweet, with deft traces of caramel and vanilla; by midpalate the flavors include marzipan, hard candy, dried herbs, green pepper and vanilla. Finish is long, luxurious and stately. A brandy-like Tequila that’s slightly richer than the terrific 2002 Reserva de la Familia.”





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